Starters
- fabulous french onion soup au gratin
- $9
- allow 20 minutes
- “spectacular” onion rings
- $9
- we make our own
- prime rib sampler
- $12
- four ounces tender black angus prime rib served on a grilled sourdough roll with creamy horseradish sauce and au jus
- prawn cocktail
- $12
- four chilled jumbo prawns served with cocktail sauce
- nachos
- $9
- cheddar and pepper jack cheeses with sliced black olives housemade salsa on corn tortillas topped with sour cream
- sautéed fresh button mushrooms
- $9
- with or without garlic
- tempura vegetables
- $9
- zucchini, mushrooms, broccoli, carrots and cauliflower
- balls of fire
- $9
- spicy bits of chicken served with ranch dressing
- hot chicken wings
- $9
- hot wings with blue cheese dressing and celery sticks
- garlic bread
- $7
- Cricklewood’s garlic butter